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|DTC 203 - Nutrition Health Professionals|
Study of the digestion, absorption, metabolism, and functions of nutrients in health and disease. Application of principles of medical nutrition therapy in the provision of care to clients in acute/long-term and ambulatory care settings.
3.000 Credit hours
3.000 Lecture hours
Schedule Types: Lecture, Fully Online Lecture, Fully Online Lab, Fully Online Lecture/Lab, Web-Enhanced Lecture, Web-Enhanced Lab, Web Enhanced Lecture/Lab, Hybrid Lecture & Online, Hybrid Lab & Online, Hybrid Lecture/Lab & Online, Remote Online Lecture, Remote Online Lab
Health Sciences, School of Department